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ITC (HS) Classification
ITC (HS) Classification (upto 31/08/2004)
Search in ITC (HS) Classification (upto 31/08/2004)
ITC Code
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Chapter
Heading
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Product
Product 10 Digit
Description
Section Codes
Section Description
Section 01
Live Animals; Animal Products
Chapter Codes
Chapter Description
Chapter 04
HS Codes of Chapter 04 : Dairy Produce; Bird\" Eggs; Natural honey; Edible Product of Animal origin, not elsewhere specified or included
Heading Codes
Heading Description
0408
HS Codes of Birds eggs, not in shell, and egg yolks,fresh, dried, cooked by steaming or by boiling in water, moulded,frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter. Egg yolks:
No Sub Heading Found
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